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A smooth and creamy bisque using locally sourced mushroom stock, made in house. Lightly seasoned with a hint of warm curry spice and garnished with sage. Vegan, Vegetarian, & GF Friendly.
Makes approximately 4 servings.
A smooth and creamy bisque using locally sourced mushroom stock, made in house. Lightly seasoned with a hint of warm curry spice and garnished with sage. Vegan, Vegetarian, & GF Friendly.
Makes approximately 4 servings.